The American Heart Association does not recommend the use of wrist models to measure blood pressure. Here’s why.
Irregular eating can increase your risk of heart disease, stroke, obesity, high cholesterol, diabetes, and high blood pressure. Here’s what you should know.
Running can be tough on your joints, especially at age 50 and up. Up to half of all runners report an injury annually. Take these steps to stay safe.
The intensive, multidisciplinary treatment required after a stroke can be provided most efficiently in an inpatient rehabilitation facility.
Substituting full-fat dairy products for lowfat or nonfat versions on the DASH diet does not reverse the health benefits of this eating plan, says a study.
Adding stress management to cardiac rehabilitation may bring extra benefits to people recovering from heart complications or surgery.
Nutrition Facts labels will focus on added sugars and other nutrients that affect heart health, based on a better understanding of diet and chronic conditions.
New research supports the idea that even small reductions in kidney function may increase the risk of cardiovascular disease.
The more risk factors you have for coronary artery disease, the greater your chance of developing it. Here are 11 ways to cut your risk and help your heart.
Growing evidence shows that traditional Chinese exercise, such as tai chi and qigong, may benefit heart disease patients, both physically and mentally.