It doesn’t take much red meat or cured, smoked, or salted meats like ham, bacon, and salami to put you at risk for heart disease and death.
If you think stroke is for your parents age, well, we’ve got news for you — you are the "parent's age" now. Stroke in your 50s is not uncommon, but it is preventable.
Researchers report sulfonylurea and insulin drugs can increase your risk of cardiovascular disease compared to other drugs. Here’s what you need to know.
According to the AHA's Heart and Stroke Statistics — 2019 Update, 48 percent of adults in the U.S., about 121.5 million people, have heart disease.