Warming up with a bowl of chili or crunching on a sweet apple can actually benefit your rheumatoid arthritis. We detail which fall foods can help or harm your RA.
This delicious dish omits ingredients like gluten and processed sugars, which are suspected to aggravate inflammatory issues. It also has known anti-inflammatories such as ginger and garlic, and it satisfies your sweet and salty cravings. So that’s like a win-win-win-win?
It’s all the rage these days, but how does it benefit your chronic condition? Well, you’d be surprised. With it’s high-fat, low-carb plan, you’re able to lose weight, lower your blood sugar levels, and decrease inflammation in joints and the gut. Sign us up!
You don’t have to travel to Spain to have this delicious Mediterranean dish, which is a win-win for people living with RA due to its inflammatory-fighting ingredients.
This sweet potato recipe incorporates many ingredients known to help alleviate inflammation in people with RA, such as ginger, turmeric, and parsley. Oh, and it’s delicious, so it’s a win-win.
It’s hard enough to have a healthy relationship with food at the best of times, but when you have RA, there are some extra challenges. Medications can make you gain weight, make you nauseous, or cause you to lose your appetite. It’s time to build a h...