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Ever Heard of GEJ Cancers?

If you’ve never heard of the gastroesophageal junction, you're not alone. Read this slideshow to find out more about these little-known cancers.

By Sheila M. Eldred

Gastric Cancer Around the World

Why is stomach cancer more common outside the U.S.? The reasons include a type of bacteria, the rise of refrigeration, and cutting back on salt-preserved foods.

By PJ Hamel

What Are the Treatments for Stomach Cancer?

Standard-of-care treatment for gastric cancer depends on the stage and includes radical surgery, lymphadenectomy, radiation therapy, and chemotherapy.

By Judi Ebbert, PhD, MPH, RN

The Key Facts About Gastric (Stomach) Cancer

What do you need to know about stomach cancer? Learn the facts and figures about this type of cancer that is impacted by surrounding organs.

By Erin L. Boyle

What's Your Risk for Stomach Cancer?

Stomach cancer, also called gastric cancer, tends to develop slowly over many years. Test your knowledge to see if you’re at risk for the cancer.

By Sue Byrne

A Chef Without a Stomach?

Chef Hans Rueffert got his stage 3 stomach cancer diagnosis two weeks after his debut season of “The Next Food Network Star.”

By Pamela Kaufman

Never Stop Advocating for Yourself

It took more than a year of determined self-advocacy for Branny Carrasco’s concerns to be confirmed in a gastric cancer diagnosis. Read her cancer journey.

By Rachel Zohn

Life Without a Stomach, One Bite at a Time

Learn what it’s like to have a gastrectomy, what to expect after stomach-removal surgery, and more from stomach cancer survivor Melani Vincelli.

By Rachel Zohn

Gastric Cancer Risk Factors You Should Know

Want to know what puts you at risk for stomach cancer? Age, sex, dietary habits, and other factors are key.

By Judi Ebbert, PhD, MPH, RN

9 Tips for Eating After a Gastrectomy

This chef and stomach cancer survivor offers great post-gastrectomy cooking and eating tips.

By Pamela Kaufman