Gluten-free Chocolate Chip Cookies for the Win

These delicious gluten-free chocolate chip cookies are good year-round, but are especially helpful in the fall at school time, when your children need flour-free treats for school activities.
PJ Hamel

Gluten-free Pumpkin Toffee Bars, Anyone?

Combining our love of pumpkin with the crunch of toffee bars, these little desserts are great for fall – but you might love them so much, you bake them other times of the year, too!
PJ Hamel

Another Reason to Use More Olive Oil

Adding a little more olive oil to a Mediterranean diet can improve your heart health by making your "good” (HDL) cholesterol more efficient, a new study says.
Pete Kelly

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