Heart Disease Risks

July 31, 2009

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Which of the following increases your risk of heart failure?
  1. 0 Diabetes
  2. 0 Coronary Artery Disease
  3. 0 High Blood Pressure
  4. 1 All of the above
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  1. Which of the following increases your risk of heart failure?

    Correct Answer: All of the above

  2. Which of the following foods is linked to reduced heart failure risk?

    Correct Answer: Whole grains

  3. High fat dairy and which of the following foods were recently linked to heart failure?

    Correct Answer: Eggs

  4. How many grams of dietary fiber should you eat daily to reduce heart disease risk?

    Correct Answer:

  5. How many grams of omega 3 fatty acids are recommended if you have heart disease?

    Correct Answer: 1000 mg/day