Kidney DiseaseNutrition

What to Eat (and Avoid) When You’re on Dialysis

hand reaching for fruits in basket
Pedro Sandrini

fingers sprinkling salt

Say Goodbye to Salt

spice stand at market
Paolo Bendandi

Get to Know Your Spices

banana in cloth bag on marble
Daria Shevtsova

Skip the Banana

hands holding cloth full of blueberries

Snack on Blueberries

close up of cheese
Irita Antonevica

Limit High-Phosphorous Foods

bowl of berries next to an apple
Lisa Fotios

Go Low-Pho

whole fish on grill
Elle Hughes

Find a Friend in Fish

Peanut butter

Limit Plant Proteins

Rice milk and rice on wooden table

Swap Rice Milk for Cow Milk

Fresh Lemonade
Francesca Hotchin

Go Light on Fluids

Alice Lesch Kelly

Alice Lesch Kelly

Alice Lesch Kelly is a Boston-based freelance writer specializing in health, nutrition, and disease prevention. Her work has appeared in many consumer outlets, including Health After 50, the Boston Globe, Prevention, Yoga Journal, Woman’s Day, WebMD,, and