Why is stomach cancer more prevalent in other countries around the world? Reasons include a bacteria, refrigeration, and salty foods.
Learn more about stage 4 gastric cancer, including why the gastroesophageal junction matters and treatment options.
Want to know what puts you at risk for stomach cancer? Age, sex, dietary habits, and other factors are key.
A chef and stomach cancer survivor from “The Next Food Network Star” gives ideas for food and cooking following a gastrectomy, including using diabetic cookbooks and nut butters often.
A number of organizations, including hospitals and foundations, can help you find support if you have stomach cancer. These include the Gastric Cancer Foundation and CancerCare.